Dining

Dining on the Dream
Here is a sample menu of a few of Angela’s delectable dishes. The cuisine for your trip can be customized to fit your palate and any dietary requirements.
BREAKFAST
- Daily Assortment of Fresh Breads, Muffins and Pastries
- Tropical Fruits and Juices
- Homemade Granola with Yogurt, Honey and Berries
- Eggs Pistou with Italian Sausage and Herb Roasted Potatoes
- Ricotta Stuffed French Toast with Blueberry Lavender Syrup
- Sundried Tomato and Prosciutto Eggs Benedict with an Asiago Cream Sauce
LUNCHEON`

- Salad du Jour
- Lobster Pasta with a Citrus Vanilla Bean Sauce
- Fresh Fish Tacos with Jicama Slaw
- BBQ Onion, Chicken and Smoked Gouda Quesadillas
- Gourmet Pub Burgers with Homemade French Fries
- Grilled Steak Sandwiches with a Blue Cheese Garlic Aioli
HORS D’ OEUVRES
- Wild Mushroom and Crab Cheesecake
- Sauteed Asparagus with a Clarified Butter and Lemon Sauce
- Warm Cranberry and Walnut Brie
- Shrimp Tempura
- Asian Style Potstickers with a Sweet Shoyu Glaze

DINNER

- Crispy Chipotle Duck Breast with a Port Wine Ginger Reduction with Butternut Squash Polenta Cakes
- Honey Glazed Rack of Lamb with Truffled Risotto
- Seared Tenderloin Medallions with a Creamy Cognac Peppercorn Demi and Roasted Garlic Mashed Potatoes
- Sugarcane Skewered Jumbo Shrimp with Mango Salsa and Herbed Orzo
- Braised Veal Ragu on a bed of Pappardelle
- Fresh Fish with a Lemon Scented Panko Crust and Saffron Rice Pilaf
DESSERT
- Mandarin Orange Chocolate Torte
- White Chocolate Banana Cream Pie
- Apricot Bread Pudding with Sambuca Cream
- Chocolate Ancho Crème Brulee
- Pineapple Tres Leches
- Assorted Homemade Ice Creams and Sorbets
**This is a sample menu. The cuisine for your trip can be customized to fit your palate
and any dietary requirements.



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